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International Advisory Committee

Marie-Josèphe Amiot-Carlin
Chair FAVHEALTH 2009
Joint Research Unit INRA / INSERM /
University AIX-MARSEILLE I & II
France
Gilles Fayard
Co-Chair, FAVHEALTH 2009
European Fruits and Vegetables
Cluster, Avignon, France
Bhimu Patil, Ph.D.
Director, Vegetable and Fruit Improvement Center ,Professor and Texas A&M AgriLife Faculty Fellow,
Department of Horticultural Sciences,
Yves Desjardins
Institute of Nutraceuticals and Functional Foods,
University of Laval, Canada



Local Scientific Committee

  • Marie-Josèphe Amiot-Carlin, Marseille, France
  • Françoise Dosba, Montpellier,France
  • Françoise Lescourret, Avignon, France
  • Catherine Renard, Avignon, France
  • Jean-Marie Codron, Montpellier, France
  • Benoit Jeannequin, Alénya, France
  • Michel Pitrat, Avignon



Local Organizing Committee

  • Marc Chazaux
    Agroparc (Science Park specialized in Agrofood),
    Avignon, France

  • Dominique Ladeveze
    Food Processing Department,
    CCI Vaucluse, Avignon, France

  • Stéphane Georgé
    Nutritional Quality of Fruit and Vegetable, CTCPA,
    Avignon, France

  • Emmanuelle Del Negro
    Vaucluse Developpement,
    Economic Development Agency,
    Avignon, France

CONTACTS : organizing-committee@favhealth2009.com
Tel. +33 (0)4 86 160 245 - Fax : +33 (0)4 90 14 98 26
  • CCI
  • Agroparc
  • Vaucluse developpement
  • CTCPA
  • Global Horiculture Initiative
  • Cirad